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Pressure Cooker - Busy Guide To Cooking!

  • Reverie Hill
  • Feb 25, 2017
  • 1 min read

As it goes for so many, I find myself very busy yet I still want to eat well and of meals I've cooked myself. Those are two aspects of life that are tough to balance but I'm excited to share with you my secret weapon that helps me do so. Hope you enjoy this trick and the meal it produces. Also, check out next week's video on all the other meals that can be made with what we just cooked!

-You may use whatever you like but in this video the ingredients I used were:

1 Tbls Pepper 1 Tbls Lawry's 'Fire Roasted Chile Garlic Coarse Ground Blend' (Probably my favorite spice of all time!!) 1 Tbls Goya Sazonador Total Seasoning 1 Tsp Table Salt 6-7 Sprigs Rosemary 1/3 Cup Lemon Juice

 
 
 
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